A little Mykonos lies hidden in the historic center of Athens, serving exceptional fish dishes at a warmly place.
From the bar to the paper tablecloths, a fish motif graces Aiolou 68, hidden in a courtyard in the center of Athens. A calming palette of white and sky blue punctuated by illuminated reed installations gives the restaurant the Greek island vibe.
Between office buildings, balconies, shop rolls and iron racks, tables and chairs, in white and blue, are set beside a whitewashed wall and three fig trees.
Just a few steps from the central fish market of Athens, our restaurant brings you closer to Aegean sea.